Your coffee palate
I recently read with a surprising sense of interest the following descriptions of coffee "flavors" unique to geographical regions of the world. Evidently each region has a characteristically unique flavor due to the environment, soil and other conditions. Some of them actually don't sound like any coffee I've ever tasted and I've tasted a lot.
"Nutty & soft with subtle cocoa notes and a pleasingly mild complexity," "refined with vibrant flavors and refreshing acidity," "juicy acidity compliment subtle layers of citrus, stone fruit and tea like tannins," "delicate, light-bodied coffee, sweet, caramelly aroma and delightfully complex flavor," "gentle spice flavors," "a crisp, refreshing finish," "offers a floral aroma," "it features a fleeting, floral aroma with a bright yet soft finish," "layers of flavor, from black currant or blackberry to sweet, tropical fruit," "spicy, herbal and earthy with a full body," "an assertive coffee with a heavy body and creamy texture," "unpredictable coffee, laden with flavors of deep port wine, berry fruit, warm earthen spices and cocoa."
I'm not sure if I'd rather be the guy drinking all of that coffee or the one getting paid to write these "enlightening" descriptions. In one sense it has raised my awareness to define the exact taste on my tongue. And now, I will definitely think about the "juicy acidity" "earthiness" and "subtle layers" of each distinct geographical growing region as I imbibe.
It made me think of the flavor or characteristics that uniquely make us who we are. Think of your life; your history shapes your story that affects your future (kind of like the different growing regions of coffee). You are unique. In light of the Ephesians series we began (5/20) at CFBC you are called, loved, blessed, chosen…in Christ, talk about a distinct, geographical growing region!
And because you are unique you have a unique mission. You influence people in your unique sphere of influence. Think of it in terms of the coffee, you flavor your world. I know, Jesus said his followers would be salt but salt seasons or flavors, too (coffee just has a uniqueness about it). What are people "tasting" as a result of your life? How do you "finish" after an encounter with them? Think about that the next time you enjoy a cup of coffee or conversation at your favorite coffee shop. Time for another cup!